This style of cooking was defined by the use of high quality, fresh ingredients, lighter meals, and simpler yet breathtaking presentations. Modern French cooking draws inspiration from the many cooking concepts French chefs have developed and presented over centuries
This is an online course of over 130 video tutorials that will teach you how cook “French”Style.
The 10 most famous french foods over the world are:
- The croissant.
- The baguette.
- The coq au vin.
- The ratatouille.
- The boeuf bourguignon.
- The quiche Lorraine.
- The escargots de Bourgogne.
- The onion soup.
