Learn authentic Chinese cooking with this online course of 121 Video Tutorials – quite different from takeout food – and re-create authentic dishes at home.
According to the cooking styles and regional flavors, Chinese cuisines can be divided into eight Chinse cuisines, which include Sichuan Cuisine, Hunan Cuisine, Shandong Cuisine, Zhejiang Cuisine, Fujian Cuisine, Anhui Cuisine, Cantonese Cuisine, and Jiangsu Cuisine. Each cuisine has its popular dishes.
The 10 Most Popular Dishes in China
- Kung Pao Chicken. What better way to start this list of popular Chinese foods than with one of China’s most renowned and famous dishes: kung pao chicken. …
- Sweet and Sour Pork. …
- Peking Roast Duck. …
- Mapo Tofu. …
- Chow Mein. …
- Chinese Hot Pot. …
- Spring Rolls. …
- Wonton Soup.
